This is our second day in Hong Kong. We took the ferry from Sai Wan Ho over to Lei Yue Mun where there are lots of seafood restaurants. They have tanks full of live fish and seafood and you pick what you want and then go to one of the restaurants to have them cooked. Apparently during the last typhoon there was so much water that much of the stock escaped! You can read about our meal, eaten sitting out over the water, at:
Here are some shots from around about.